Spicy Black Bean Soup

Name: Spicy Black Bean Soup
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 serving(s)
Ingredients: 1 medium onion, chopped; 4 cloves garlic, minced; 1/2 cup stock or 1/2 cup water; 1 (28 ounce) can crushed tomatoes; 4 cups water or 4 cups stock; 1 green bell pepper, diced; 2 stalks celery, diced; 2 cups sliced okra; 2 teaspoons finely minced fresh ginger (don t omit ginger); 1 teaspoon dried oregano; 1 teaspoon dried thyme; 1 teaspoon paprika; 1 teaspoon ground cumin; 1/4 teaspoon black pepper; 1/4 teaspoon cayenne pepper; 1 cup diced zucchini; 1 (15 ounce) can black beans, with liquid; 1 -2 tablespoon soy sauce; 4 cups cooked brown rice; 2 smoked sausage; 1 habanero pepper (optional)

Submitted by ebechan

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Ready In:: 40mins
Ingredients:: 21
Serves:: 4

ingredients

1 medium onion, chopped
4 cloves garlic, minced
¹⁄₂ 1/2 cup stock or 1/2 cup water
1 (28 ounce) can crushed tomatoes
4 cups water or 4 cups stock
1 green bell pepper, diced
2 stalks celery, diced
2 cups sliced okra
2 teaspoons finely minced fresh ginger (don t omit ginger)
1 teaspoon dried oregano
1 teaspoon dried thyme
1 teaspoon paprika
1 teaspoon ground cumin
¹⁄₄ teaspoon black pepper
¹⁄₄ teaspoon cayenne pepper
1 cup diced zucchini
1 (15 ounce) can black beans, with liquid
1 -2 tablespoon soy sauce
4 cups cooked brown rice
2 smoked sausage
1 habanero pepper (optional)

directions

Braise the onion and garlic in wine until onion is soft.
Add tomatoes, water, green pepper, celery, okra, ginger, and seasonings; simmer for 15 minutes.