Spicy Meatball Sandwiches
"Great spicy taste. The guys love them!"
- Ready In:
- 37mins
- Ingredients:
- 13
- Serves:
-
4
ingredients
- 1 1⁄2 lbs lean ground beef
- 2 teaspoons finely minced onions
- 1 egg
- 1⁄4 cup Italian breadcrumbs
- 3 teaspoons milk
- 1 teaspoon salt
- 2 (8 ounce) cans diced tomatoes and green chilies
- 1 teaspoon garlic powder
- 1⁄2 teaspoon cumin
- 1⁄2 teaspoon cayenne pepper
- 1⁄4 teaspoon paprika
- 1⁄4 teaspoon chili powder
- 4 hoagie rolls
directions
- Mix first 6 ingredients in bowl.
- Form into balls the size of walnuts.
- Heat tomatoes in skillet.
- Add spices.
- Cook till boiling.
- Add meatballs and simmer for 25 minutes.
- Serve on hoagy rolls.
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Reviews
-
my family really like this recipe except we thought they were a little dry. they were very easy to make - except i would add maybe tomato sauce with the tomatoes to simmer.
RECIPE SUBMITTED BY
MizzNezz
United States
After DH and I moved away from the farm, and to the city...I haven't done as much cooking and very little canning. But I do come to Zaar and look for new recipes once in a while. I'm still cooking Zaar!!
I like to play at Facebook, with my family and friends. A lot of my Zaar friends are there!! Yay! It's a good way to keep in touch.
We travel more. We're looking at the European trips now. Hope to go in the springtime. I really want to see London, I think I lived there in a past life, I've been obsessed with it since I was 10 years old!!
