Spicy meatballs with savoury jam

Recipe by JustJanS
READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Combine all meatball ingredients, except the oil.
  • Mix well and taking about 1 tablespoon of mix, form into balls.
  • Place on a foil lined baking tray, and spray with the oil.
  • and bake in a moderate oven for 10 to 15 minutes or until golden brown and cooked through.
  • SAVOURY JAM: Place all ingredients into a saucepan and slowly bring to the boil, stirring to ensure the sugar dissolves.
  • Reduce the heat and simmer for 10 to 15 minutes or until a jam-like consistency is reached.