Spicy Peanut Chicken

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READY IN:
45mins
SERVES:
2-3
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut the chicken into 1" chunks, put into a medium bowl.
  2. Pour the Franks and garlic into the bowl, stir and let sit for 30 minutes.
  3. Heat some sesame and vegetable oil in a large saute pan.
  4. Pour the bowl of chicken with sauce into the hot pan, saute until chicken is almost done.
  5. Add the peanut butter to help thicken the sauce, stir until heated through.
  6. Serve with white rice.

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