Spicy Red Lentil Stew

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“Serve the stew as a side dish or with a salad and toasted pita bread as a vegetarian main course.”
READY IN:
55mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large pot, heat oil over medium heat.
  2. Saute chili pepper, onion, garlic, celery and carrots for 3-5 minutes.
  3. Add remaining ingredients.
  4. Bring to a boil.
  5. Reduce heat.
  6. Simmer uncovered for 40 minutes, or until lentils are tender.
  7. Season with additional spices if desired.
  8. Serve and Enjoy!

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