Spicy Rice

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READY IN:
45mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Prepare rice as per instructions on packet (I sometimes use the rice left over from the previous night).
  2. Braise onions, butter and masala until golden brown.
  3. Add in mixed vegetables with little water.
  4. Once mixed vegetables are soft, add rice and salt, simmer for 3-5 minutes.
  5. Great with chicken, meat and fish, just change your masala for different flavours all the time.

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