Spicy Rice

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“Ever wonder what to do with your left over white or yellow rice? Look no further, this delicious recipe will have you making spicy rice everyday! Can be served with almost any dish and you can add in ingredients as you wish...”
READY IN:
45mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Prepare rice as per instructions on packet (I sometimes use the rice left over from the previous night).
  2. Braise onions, butter and masala until golden brown.
  3. Add in mixed vegetables with little water.
  4. Once mixed vegetables are soft, add rice and salt, simmer for 3-5 minutes.
  5. Great with chicken, meat and fish, just change your masala for different flavours all the time.

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