Spicy Rice With Sausage and Kidney Beans

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“This is a quick and easy dinner my family enjoys.”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut sausages into 1/2" thick slices.
  2. Bring chicken stock, butter, tomato sauce and cajun spice to a boil.
  3. Add sausage, rice and kidney beans to mixture.
  4. Reduce heat to low and cover pot. Heat for 20 minutes or until the liquid is absorbed.
  5. Fluff with fork and serve.

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