Spicy Salsa

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READY IN:
45mins
SERVES:
50
YIELD:
7 1/2 pint jars
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in a large pan add onions and peppers till soft add garlic cook 1 minute.
  2. Add remaining ingredients and simmer 15-20 minutes to reduce liquid.
  3. Adjust seasoning and place in hot washed jars.
  4. Process for 15 minutes in a hot water bath to seal.
  5. Or refrigerate to be consumed within the week.

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