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Spicy Shrimp In Coconut Milk

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“Steamed rice is perfect with this very tasty exotic dish.”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in lg skillet on med-hi heat.
  2. Add onions and stir cook for 3 minutes.
  3. Add garlic and ginger,cook 2 minutes.
  4. Add next 5 spices, cook 1 minute.
  5. Add tomatoes,cook 1 minute.
  6. Add coconut milk,water, and salt, and bring to a simmer.
  7. Simmer until thickened 5-10 minutes.
  8. Add shrimp, simmer, stirring for 5 minutes.
  9. Stir in cilantro.
  10. Serve with lime wedges.

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