Spinach Balls

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“Another of mom's old school party recipes. I love this one too. You can make the balls ahead of time and freeze them and then just bake them before you need them. Great YUM factor”
READY IN:
35mins
YIELD:
25 balld
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook and squeeze all water out of the spinach. Mix everything together and chill. Roll into 1 inch balls on a sheet pan.
  2. Bake 20 minutes at 350.

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