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“AKA Poppy Seed Salad. Preparation time includes marinating the dressing.”
READY IN:
2hrs
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Dressing: In a blender or food processor, mix the first 7 dressing ingredients.
  2. Then marinate the purple onion sliced in rings for several hours in the dressing.
  3. Salad: Clean spinach and lettuce and break into pieces.
  4. Mix with swiss cheese (sometimes I use colby-jack), cottage cheese, bacon and mushrooms.
  5. Note: Add dressing and bacon just before serving.
  6. Dressing keeps fresh for 4 days.

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