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Spinach Salad

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READY IN:
30mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix spinach, eggs, bacon and croutons together.
  2. For dressing, mix onion, sugar, salt, pepper, celery seed, vinegar and oil.(I mix up the dressing and let it sit for an hour or two, in the refrigerator, to let the flavors meld before serving).
  3. Drizzle all with dressing to taste. This dressing keeps indefinitely in refrigerator.

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