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Spinach Sausage Balls

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“Great savory appetizer that's a little different. My sister, Marilyn Milam of Kennett, MO gave me this recipe. Enjoy!”
READY IN:
30mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 325 degrees.
  2. Cook and drain chopped spinach. Squeeze spinach until dry with paper towel.
  3. Combine other ingredients and mix well.
  4. Shape into 1 inch balls.
  5. Place on ungreased baking sheet and bake in 325 degree oven for 15 minutes.

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