Spinach With Cream Cheese
- Ready In:
- 50mins
- Ingredients:
- 7
- Serves:
-
4-5
ingredients
- 20 ounces frozen chopped spinach
- 4 ounces softened cream cheese
- 1 tablespoon parmesan cheese
- 1⁄8 teaspoon paprika (or cayenne powder)
- salt, as needed
- ground black pepper, as needed
- 2 tablespoons butter
directions
- Prehat oven to 350°F.
- Cook the spinach according to package directions.
- Press out the excess water and place the spinach in a mixing bowl.
- Add the softened cream cheese (plain or with herbs), parmesan cheese, paprika (or cayenne powder) as desired, salt, pepper and butter.
- Mix well.
- Place the spinach mixture in an 8" greased shallow baking dish and bake about 25 minutes until hot.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Andtototoo
United States
I like to eat a variety of food so have lots of different kinds of recipes that I have added and reviewed. Probably the favorite foods that I have reviewed are the ones with Nutella in the ingredients.