Splenda's Powdered Sugar Glaze

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“This recipe makes a thick glaze. Add more water for a thinner glaze. Enough to glaze 42 (3.5 dozen) 2-inch cookies - such as my low-fat oatmeal spice cookies ;) Or try it on cakes, brownies, etc”
READY IN:
5mins
YIELD:
1/3 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Place SPLENDA and cornstarch in blender jar.
  2. Cover and blend until SPLENDA is a very fine powder.
  3. Pour into a small bowl.
  4. Add water and stir well.

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