Spring Onion, Pea, Mint, and Brie Frittata

"Spring Onion, Pea, Mint, and Brie Frittata"
 
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Ready In:
17mins
Ingredients:
7
Serves:
2
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ingredients

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directions

  • Preheat the grill. Meanwhile, pour the oil into a frying pan and place on the hob over a medium heat.
  • Finely slice the spring onions, then chop the mint and slice the Brie. Stir the peas, mint and spring onions into the eggs with a little salt and pepper and pour into the hot pan.
  • Cook for 3-4 minutes, moving the egg around a bit to ensure it is almost cooked.
  • Top the mixture with the sliced brie and then put the pan until the grill for 4 minutes, until the cheese is melting and the edges are golden. Serve with crusty bread, if you like.

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