Spritz Cookies II
- Ready In:
- 8mins
- Ingredients:
- 7
- Yields:
-
48 cookies
ingredients
directions
- Stir together flour and baking powder.
- Beat butter for 30 seconds; add sugar and beat until fluffy.
- Add egg, vanilla and almond extract; beat well.
- Gradually add dry ingredients to beaten mixture, beating till well combined.
- Do not chill.
- Force dough through a cookie press onto an ungreased cookie sheet. If desired, sprinkle with colored sugars or with ground almonds dyed red or green with food coloring.
- Bake in a 400° oven for 7-8 minutes.
- Cool on wire rack.
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Reviews
-
Tasty light cookies that will be a nice addition to our Xmas cookie tray. What I especially like about these is that they have both vanilla and almond essence in them---yum! I followed the instructions precisely, except for adding 2 tablespoons milk to the butter mixture. Also, I baked them for 10-12 minutes at 375 d F. Tip: be sure to use a cool cookie sheet or cookies will spread. Thanks for posting this lovely recipe.