St. Patrick's Day Parfaits

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“This is a fun dessert to serve for St. Patrick's Day.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Prepare pudding according to package directions using the milk; chill until set.
  2. When pudding is chilled, layer pudding, kiwifruit and green-tinted Cool Whip in clear dessert glasses (wine glasses will work well)-- do pudding-fruit-coolwhip then repeat, ending with a layer of Cool Whip.
  3. Sprinkle a tiny amount of green coarse sugar on parfaits and refrigerate until serving.

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