Steak meatloaf

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“What can you say? It's a meatloaf recipe :)”
READY IN:
1hr 5mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a mixing bowl combine beef, eggs, bread crumbs, cheese, steak, Jamaican Blend, Salt, Pepper, worcestershire sauce and ketchup and mix together thoroughly.
  2. Refrigerate 1 hour.
  3. Saute mushrooms, onions, and garlic together with butter about 10 minutes over medium high heat.
  4. Add saute pan contents to previously prepared ingredients and mix together thoroughly.
  5. Mold meatloaf into a bread pan, smoothing top.
  6. Cover with a light coating of A1 sauce.
  7. Bake at 375 degrees 30-45 minutes until done.

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