Steaks Esterhazy

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READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat your oven for broiling.
  2. In a large pan, saute the mushrooms, carrot, and shallot or green onion in butter.
  3. Add paprika, salt, sour cream, and Worcestershire sauce.
  4. Simmer for 2 minutes, but do not allow the mixture to boil.
  5. Broil the steaks to desired range, place on serving platter, and top with sauce.
  6. Serve with potatoes, noodles, and vegetables. Also good with a hearty red wine or ale.

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