stephanie's salsa

"it's the best salsa I've found. all my familly loves it. It's the heat of the party."
 
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Ready In:
15mins
Ingredients:
8
Serves:
4
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ingredients

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directions

  • mix all ingredients together.
  • chill at least two hours before serving.
  • store covered for up to a week.

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Reviews

  1. Sounds good. A word of warning to people who have to eat "gluten free." If you use vinegar made from grain (which most are) it is not a gluten free recipe.
     
  2. Great recipe! I actually trippled the mixture to use for a tortilla filler. It's also very versatile, as another time I left out the jalapenos and put in some chopped mint to make a mild summer side dish for a BBQ.
     
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RECIPE SUBMITTED BY

I love cooking, travelling, and being a wife and a mom fulfill me. please dont be affraid to add comment to my recipes I love to hear from you guys........
 
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