Stone Fence Applesauce Cake

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“The kind of cake you might expect to find at a farmers' market--old fashioned, deeply spiced, with wholesome ingredients.”
1hr 50mins

Ingredients Nutrition


  1. In large mixing bowl, cream butter until light and fluffy.
  2. Gradually beat in sugars.
  3. Beat in eggs.
  4. Measure flours into a bowl.
  5. Add soda and spices and mix well.
  6. Add these dry ingredients alternately with applesauce and carrots.
  7. Fold in walnuts and raisins.
  8. Pour batter into a greased and floured tube or bundt cake pan.
  9. Bake at 350 degrees for 1 hour and 20 to 30 minutes, or until tests done.
  10. Cool in pan for 5 minutes and unmold.
  11. Cool thoroughly before cutting into thin slices.
  12. Serve sprinkled with confectioners sugar.
  13. NOTE: Cake could also be baked in two loaf pans, if desired.

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