Strange Flavored Sesame Chicken

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“This is delicious and not so strange! I definitely recommend using fish sauce if you can find it. I adapted this from a recipe I found in a bargain asian cookbook.”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in wok until hot.
  2. Add spring onions, ginger, garlic and fry 30 seconds.
  3. Add chicken and mushrooms, fry 3-4 minutes.
  4. Add tahini, soy sauce, chili sauce, fish sauce, water, baby corn and carrots.
  5. Toss for 2-3 minutes to heat through.
  6. Sprinkle with sesame oil and sesame seeds.
  7. Serve with jasmine rice.

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