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Strawberry and Walnut Muffins

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“Versatile recipe, can change fruit, nuts and gelatin to suit your preference.”
READY IN:
35mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 350 degrees.
  2. Lightly grease with shortening the muffin pan or use paper liners and set aside.
  3. Stir together all ingredients except strawberries, Fold in strawberries gently.
  4. Fill muffin wells about 2/3 full with batter.
  5. Bake for 15- 20 minutes or until toothpick tests clean. Ovens vary.

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