Strawberry Coffee Cake

READY IN: 55mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a mixing bowl, add the flour, sugar, baking powder and salt; stir to mix.
  • In a second bowl, add the egg, milk and butter; stir to mix; add to dry ingredients and stir just until moistened.
  • Pour mixture into a greased 8-inch square baking dish.
  • Place strawberries evenly over the top of batter.
  • To make the topping: Combine the flour and sugar in a bowl.
  • With a pastry blender, cut in the butter until consistency of coarse crumbs.
  • Stir in pecans.
  • Sprinkle mixture evenly over the strawberries.
  • Bake at 375° for 30-35 minutes or until wooden pick comes out clean.
Advertisement