Strawberry Liqueur

"A beautiful light red shade with a delicious strawberry flavor."
 
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photo by Alia55 photo by Alia55
photo by Alia55
Ready In:
2160hrs 15mins
Ingredients:
5
Yields:
750 ml
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ingredients

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directions

  • In a quart jar, add strawberries, 1 cup sugar, and vodka. (I use frozen berries as the freezing process breaks down the cell walls, allowing you to get more juice).
  • Seal jar tightly, and place in a dry, dark place for about 2 weeks.
  • After two weeks, strain the liquid using a double layer of cheese cloth. Gently squeeze the berries, getting as much juice from the berries as possible.
  • In a fresh quart jar, add the second cup of sugar, glycerin, water to top and the strained liquid. Seal and store again in a dark place until sugar is dissolved.
  • Once the sugar has all dissolved, bottle the resulting liqueur in a fresh bottle and let age for roughly 3 months.

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Reviews

  1. This was ok. I did expect a more intense strawberry flavor. However, this is good in mixed drinks. If I make it again, I'll add more strawberries. Thank you for posting.
     
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RECIPE SUBMITTED BY

After several floods to my basement, I am starting to input all of the many many recipes that I've been collecting for years. I didn't realize just how many I had saved up... must make note to self.. step away from the cookbooks!
 
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