Strawberry Mousse

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“5 Easy Steps to Healthy Cooking – 500 Recipes for Lifelong Wellness Serves 6”
READY IN:
20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In medium saucepan, whisk together apple juice, honey, cornstarch and salt. Bring to a simmer, whisking often.
  2. Reduce heat and simmer, until thickened. Remove from heat and let cook 10 minutes.
  3. In food processor combine apple juice mixture, strawberries and tofu; puree until creamy and smooth.
  4. Divide mousse among ramekins. Cover and refrigerate for at least 4 hours.

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