Strawberry Vanilla Pudding Shortcake

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READY IN:
10mins
SERVES:
7
UNITS:
US

Ingredients Nutrition

Directions

  1. In large bowl, combine the cool pudding and the milk.
  2. With wire whisk, beat until well blended.
  3. Slowly stir in 1 cup of Cool Whip.
  4. Layer the pound cake, then strawberries, then pudding.
  5. Layer again, with the cake, berries, and then Cool Whip.
  6. Serve up and enjoy!

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