Stuffed Bell Peppers

"This recipe is from "Green Hills Garden Club Cooks...Favorite Recipes from Vicksburg, MS" (Milloree Cronin). Excellent recipe for stuffed peppers. Delicious!"
 
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Ready In:
40mins
Ingredients:
10
Serves:
6-8
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ingredients

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directions

  • Cut tops off bell peppers and remove seeds.
  • Brown meat in skillet with onions and garlic; drain oil.
  • Add tomatoes that have been mashed.
  • Add Worcestershire sauce, salt, and pepper.
  • Simmer 15-20 minutes.
  • Add rice and simmer, stirring occasionally for 10 minutes.
  • Remove from heat.
  • Add cheddar cheese, stirring until melted and well blended.
  • Stuff mixture into peppers.
  • Top with Parmesan cheese.
  • Bake at 350 degrees for 20 minutes or until hot.

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Reviews

  1. Very good! Next time I will add a little soy sauce for flavor. Thanks!
     
  2. Pretty Good.
     
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RECIPE SUBMITTED BY

I am 30 years old. I am married and have a wonderful family. My hubbie is the greatest. We have a 2 1/2 year old little girl. Her name is Lizzie Belle. I have pics if anyone wants to see. I work for a bank in Brandon, MS. My hubbie is a police officer in Jackson. I have a great cookbook that is called "Any Blonde Can Cook". It is awesome. I love to cook...when I have the time. My family keeps me pretty busy though. I enjoy reading books, going to the movies, traveling, spending time with my family, cooking, playing with Lizzie Belle, tanning, and getting my nails done.
 
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