Stuffed Quail

Hungry for more?

Explore thousands of top-rated recipes on GeniusKitchen.com!

Find recipes now

Now Watching: {{ playlist.onNowText }}

Up Next: {{ playlist.upNextText }}

READY IN:
50mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook sausage and mix in the bread,.
  2. Sauté veggies and herbs in butter until tender.
  3. Mix into bread with chicken broth and apple until moist and stuff quail (wrap and secure with small skewers or just lay under the quail) Place in baking tray and put in over breast down for 30-35 minutes at 325°F.
  4. I basted them about every 8 minutes with basting sauce.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: