Stupendous and Easy Banana Pancakes

Name: Stupendous and Easy Banana Pancakes
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 14 pancakes, 2-3 serving(s)
Ingredients: 2 ripe bananas, grated; 1 large egg; 1 cup flour (unbleached white, white whole wheat, or a combination); 1 1/2 teaspoons baking powder; 1/2 teaspoon cinnamon; 1 pinch salt; 2 tablespoons melted butter

Submitted by IrreverentChef

"Custardy, sweet banana pancakes will please and delight your family."

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photo by Linajjac

Ready In:: 15mins
Ingredients:: 7
Yields:: 14 pancakes
Serves:: 2-3

ingredients

2 ripe bananas, grated
1 large egg
1 cup flour (unbleached white, white whole wheat, or a combination)
1 ¹⁄₂ teaspoons baking powder
¹⁄₂ teaspoon cinnamon
1 pinch salt
2 tablespoons melted butter

directions

In a medium bowl, whisk together the grated bananas and egg until well blended. In a smaller bowl, combine the dry ingredients well. Add the dry ingredients to the banana/egg mixture and mix until no pockets of flour remain. Briefly stir in melted butter. Fry by 1/4 cupfuls in preheated, lightly buttered, non-stick pan, turning when bubbles form on top and bottom is a perfect light golden brown. Serve lovingly with maple syrup to happily awaiting breakfast-eaters.

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Reviews

The kids loved these! Glad I doubled the recipe. I did need to add a little milk. The batter was very thick. Nice way to use up bananas! Thanks!

Linajjac
I love banana pancakes and accepted to enjoy these more. They were quick and easy to make, with ingredients found in most pantrys. I served them with maple syrup, but found the pancakes to be too thick and dense for me. If I were to make these again, I would add a little sugar. Thanks for sharing your recipe. Made for Pac Spring Safari

Baby Kato
Delicious!

pleasantpeasant