Sugar Cookies
- Ready In:
- 1hr 9mins
- Ingredients:
- 7
- Yields:
-
36-48 cookies
ingredients
- 1 1⁄2 cups butter (sofened, not melted)
- 2 cups sugar
- 4 eggs
- 1 teaspoon vanilla
- 5 cups all-purpose flour
- 2 teaspoons baking powder
- 2 teaspoons baking soda
directions
- Cream butter and sugar until smooth, beat eggs and vanilla inches Stir in flour, baking powder and baking soda. Mix until combined, chill in the refrigerator for at least 1 hour.
- Heat oven when ready to 350. Roll the dough to desired thickness. cook between 9-11 minute depending on thickness (golden brown bottom's, top may still look undone -- ) cool on parchment paper. Frost with desired frosting -- .
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RECIPE SUBMITTED BY
I am going to use this spot to put some of my favorite cooking tips and tricks that don't really warrant going in as a recipe and so I don't lose them!!