Sugar Ghosts

Name: Sugar Ghosts
Prep time: 45 min
Cook time: 8 min
Total time: 53 min
Yield: 36 , 36 serving(s)
Ingredients: 1 1/2 cups powdered sugar; 1 cup butter; 1 teaspoon vanilla; 1 teaspoon almond extract; 1 egg; 2 1/2 cups flour; 1 teaspoon baking powder; 1 teaspoon cream of tartar; 1/3 cup granulated sugar

Submitted by Cleanfreshcuisine

"Sugar Ghosts are a fun and deliciously simple party idea to make with your little goblins for Halloween!"

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photo by Cleanfreshcuisine

Ready In:: 53mins
Ingredients:: 9
Serves:: 36

ingredients

1 ¹⁄₂ cups powdered sugar
1 cup butter
1 teaspoon vanilla
1 teaspoon almond extract
1 egg
2 ¹⁄₂ cups flour
1 teaspoon baking powder
1 teaspoon cream of tartar
¹⁄₃ cup granulated sugar

directions

Combine powdered sugar, butter, vanilla, almond extract and egg in a large bowl. Beat well together.
Add flour, baking powder and cream of tartar. Mix well. Wrap in plastic and place in freezer for 25 to 30 minutes.
Heat oven to 375 degrees. Grease cookie sheets lightly. Divide dough in half and roll out to 1/4″ thick on lightly floured surface. Cut into shapes and sprinkle with granulated sugar.
Bake 7 to 8 minutes or until edges are lightly browned. Cool on rack. Decorate with black gel icing.
These are super easy to make, decorate and transport to all your Halloween parties!
3 Dozen.