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Super Easy Crock Pot Plum Roast

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“A gave a neighbor loads of plums off my tree, and in return she gave me a jar of homemade jam. We hate plum jam, but I created this crock pot dish, and it was a huge hit with family and guests.”
6hrs 5mins

Ingredients Nutrition

  • 2 lbs beef or 2 lbs veal roast
  • 1 (10 ounce) jar plum jam
  • 1 (1 1/4 ounce) envelope onion soup mix


  1. Place the meat into the crock pot.
  2. Mix the jam with the soup mix.
  3. Pour over the roast.
  4. Cook on high for 6 hours, or on low for 10 hours.
  5. Let the roast rest for a few minutes before slicing.
  6. If you are really patient, chill overnight, then you can cut sheer slices.
  7. Reheat gently.

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