Super Fast and Easy Microwave Chocolate Pudding
photo by HeatherFeather
- Ready In:
- 6mins
- Ingredients:
- 5
- Serves:
-
3-5
ingredients
- 3 tablespoons cornstarch
- 1⁄3 cup sugar
- 2 cups milk (sub soymilk to make it vegan)
- 1⁄3 cup unsweetened cocoa powder
- 1 teaspoon vanilla
directions
- In a 4 cup microwave safe glass container combine dry stuff, then stir in the wet stuff.
- Cook on high for 2 minutes, then whisk the mixture.
- Cook on high one more minute at a time, whisking after each minute, until thickened.
- Once it's almost thick, you should go for 15- 30 seconds at a time.
- Allow to cool if you can wait!
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