Super Simple Chicken Burrito or Quesadilla

Hungry for more?

Explore thousands of top-rated recipes on!

Find recipes now

Now Watching: {{ playlist.onNowText }}

Up Next: {{ playlist.upNextText }}


Ingredients Nutrition

  • 1 store bought any flavor rotisserie-cooked chicken (almost all grocery stores have these now)
  • 8 flour tortillas (10 inch)
  • 1 lb thick sliced mushrooms
  • shredded cheese, lots (you pick what kind we use fiesta or mexican blend)
  • sour cream
  • salsa


  1. debone and deskin chicken and tear into shreds.
  2. saute mushrooms in olive oil for 5-7 minutes until cooked
  3. for burrito-place chicken, cheese and mushrooms on a tortilla and wrap up place in microwave on microwave safe plate for 1 to 1 1/2 minutes on high.
  4. for quesadilla- place a tortilla on a nonstick fry pan sprayed with a nonstick spray, sprinkle chicken, cheese and mushrooms over entire surface top with another tortilla. let cook until just brown over medium heat and carefully flip cook other side the same way.
  5. move quesadilla to a plate and cut into 4 triangle serving pieces.
  6. enjoy with sour cream and salsa or whatever you enjoy topping it with.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a