Super Spinach Soup
- Ready In:
- 30mins
- Ingredients:
- 8
- Serves:
-
2
ingredients
- 1 tablespoon olive oil
- 1 onion
- 2 garlic cloves, finely chopped
- 500 ml vegetable stock
- 1 bunch fresh parsley
- 1 bunch of fresh mint
- 8 -10 ounces fresh Baby Spinach
- salt and pepper
directions
- Heat the olive oil in a pan and cook the onions and garlic until soft.
- Add the stock and the parsley and mint and bring to the boil. Boil for 15 minutes.
- Roughly chop the spinach and add it. Cook for 2 minutes.
- Blend it all with a hand held blender or food processor and season to taste.
- Enjoy!
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