Swedish Nuts
"A lot of work for a nut mix, but worth every step."
- Ready In:
- 1hr 10mins
- Ingredients:
- 8
- Yields:
-
4 cups
ingredients
directions
- Add sugar and salt to egg whites.
- Beat till stiff peaks form and very stiff and thick.
- Fold nuts into meringue.
- Melt butter in 13X9X2-inch pan.
- Stir nut mixture into melted butter.
- Bake at 325 degrees F for at least 30 minutes.
- Stir every 10 minutes during baking, until no butter remains in pan and nuts are dark and crisp.
- Remove from pan immediately.
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RECIPE SUBMITTED BY
stimied
La Porte, TX
I learned to cook in the Coast Guard, worked in several resturants after leaving the service, and still cook as a hobby.
My birthday is January 27th, but I'm not telling what year!! I have 2 beautiful children 2 girls ages 2 and 9, a husband who is very much like a third child, a dog, a cat, and a tank full of fish.
My RAK wish list:
A friendly smile!
A funny joke.
Heat resistant rubber spatulas.
Good vanilla beans.
Any exotic spices.
And because this is a wish list after all, a good 10" Nonstick sautee pan with deep sides!
