Swedish Pancakes

"Swedish Pancakes (similar to crepes)"
 
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photo by Baby Kato photo by Baby Kato
photo by Baby Kato
photo by Baby Kato photo by Baby Kato
photo by food photo by food
Ready In:
35mins
Ingredients:
6
Yields:
12 pancakes
Serves:
3
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ingredients

  • 1 cup sifted pastry flour
  • 2 tablespoons sugar
  • 13 teaspoon salt
  • 3 eggs
  • 1 cup milk (almond milk works fine)
  • 2 tablespoons salad oil
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directions

  • sift dry ingredients.
  • gradually add unbeaten eggs, milk and salad oil.
  • beat until batter is perfectly smooth.
  • strain.
  • pour batter, a tablespoon at a time, on a hot griddle tilting griddle as batter is poured so as to make a very thin cake.
  • a perfectly round crepe may be made if a small 5" fruing pan is used.
  • fill cooked cakes with strawberry preserves and roll.
  • serve with melted butter and powdered sugar, syrups, fruit.

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