Swedish Spritz

"My oldest friend gave me this simple and delectable cookie recipe in 1962, and I make it every year for the Christmas season. The cookies are not as heavy as many butter cookies. Light and delicious."
 
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Ready In:
20mins
Ingredients:
5
Yields:
40 cookies
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ingredients

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directions

  • Mix ingredients well, chill until dough is firm.
  • Press cookies through a cookie press or roll out into small balls, then flatten into 1 inch rounds.
  • Place cookies on a cookie sheet and bake at 350 degrees until they start to look a bit browned, about ten minutes or so.

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Reviews

  1. This is an easy and good recipe .I used my cookie press for these cookies. I always put my cookie sheets in freezer, the dough sticks better to the cold baking sheet. Once totally cooled store in air tight container.
     
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RECIPE SUBMITTED BY

There I am sitting in front of the computer, one of my favorite spots in the house. When I'm not at the computer, I enjoy cooking and entertaining. See my icon? It is an old Royal typewriter. My father had one just like it that he gave me when I was in college. It had one key that stuck, but I typed all my term papers on that old thing. Whenever I see that icon I remember those happy days.
 
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