Sweet and Very Gooey Chicken
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“Worth the calories!”
Sweet and Very Gooey Chicken
1 recipe photo
Chef's Note
“Worth the calories!”
READY IN:2hrs 10mins |
SERVES:8 |
UNITS:US |
|
Ingredients Nutrition
- 1 chicken, cut into eight pieces
- 1 dozen chicken wings
- 1⁄2-1 cup margarine
- 1 cup honey
- 6 tablespoons mustard
- 4 teaspoons curry powder
Directions
- In a saucepan cook the margarine, honey, mustard and curry together.
- Simmer for a couple of minutes.
- Place the chicken in a baking pan and pour the sauce over the chicken pieces.
- Cook at 350 degrees Fahrenheit for two hours– the longer it cooks the thicker, darker, gooier and delicious the chicken gets.
- Baste every thirty minutes.
- Reheat covered.
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Sweet and Very Gooey Chicken