Sweet 'N' Sour Chicken

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“This is an excellent recipe from Better Homes and Gardens.”
READY IN:
6hrs 5mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a crock pot combine carrots, green pepper and onion.
  2. Sprinkle tapioca over vegetables.
  3. Place frozen chicken pieces on top of vegetables.
  4. For sauce, in a small bowl combine undrained pineapple, brown sugar, red wine vinegar, soy sauce, bouillon granules, garlic powder, and ground ginger.
  5. Pour sauce over chicken pieces.
  6. Cover and cook on high heat setting for 5-6 hours.
  7. Serve over rice.

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