Sweet Potato Buffalo Fries

READY IN: 40mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 425°F.
  • Peel and slice potatoes into 1 inch wedges.
  • Toss with oil.
  • Mix together seasonings, sprinkle over potatoes and toss to coat.
  • Place on a baking sheet and roast 30 minutes, turning often, until golden.
  • Sprinkle with salt if desired.
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