Sweet Potato Souffle
"My brother loves this....everytime we get together this one is a must have."
- Ready In:
- 50mins
- Ingredients:
- 11
- Serves:
-
8-12
ingredients
- 3 cups mashed baked sweet potatoes
- 1 cup sugar
- 1 teaspoon salt
- 2 eggs
- 1⁄4 cup butter, melted
- 1⁄2 cup sweet milk
- vanilla flavoring
-
Topping
- 1⁄4 cup butter, melted
- 1 cup brown sugar
- 1⁄3 cup flour
- 1 cup chopped nuts
directions
- For souffle: Mix all ingredients together, then pour into casserole dish.
- For topping: Melt butter. To that add sugar, flour and chopped nuts. Mix together. Sprinkle over souffle. Bake at 325 degrees for 30 minutes.
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RECIPE SUBMITTED BY
I have an Associate of Applied Science in Culinary Arts and love anything to do with food!!!
