Sweet Potatoes
"I've never liked sweet potatoes until I tried my mother-in-laws they. Its the best."
- Ready In:
- 1hr 10mins
- Ingredients:
- 10
- Serves:
-
6-8
ingredients
directions
- Bake potatoes until soft.
- Mix all ingredients until smooth.
- Bake at 350 F for about 40-45 minutes.
- -------TOPPING----------.
- mix all dry ingredients.
- Sprinkle over.
- Divide butter over pan.
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Reviews
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these are great -
The comments I recieved were "I've never cared for sweet potatoes but I could eat a whole bowl of this!" Thank you so much for sharing this recipe. -
Made for Thanksgiving, & everyone enjoyed them. I think I was expecting a little more considering the addition of the sugar, vanilla, etc. They were good, but not much more flavorful than plain mashed yams. Also, the topping didn't crisp up like I thought it would. Still, a nice simple recipe & well-received.
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Really, really good! Thanks for posting...
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Fantastic! My family thought it was delicious. The only thing I changed was I put in only a 1/2 cup of sugar.
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Tweaks
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I have been making this for the past several year but haven't gotten around to reviewing it. Changes that I make are: instead of sugar, use 1/2 c brown sugar and 1/2 c maple syrup and either omit the milk altogether or just put in a bit. I also put some topping in the middle (fill 1/2 way, add a bit of topping). This is THE BEST sweet potato recipe ever.
