Sweet Potatoes with Sage and Parmesan Cheese

"Posted by request. Times are estimates."
 
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Ready In:
1hr
Ingredients:
5
Serves:
8-10
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ingredients

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directions

  • Preheat oven to 400 degrees.
  • Melt 2 tablespoons of the butter.
  • Place potatoes in a 13-by-9-inch baking dish.
  • Stir in butter, being sure to coat the potatoes well to prevent discoloration.
  • Bake potatoes for 20 minutes, or until fork tender.
  • In a heavy skillet over medium-low heat, melt remaining butter.
  • Add sage.
  • Pour butter mixture and 1 cup Parmesan cheese over potatoes.
  • Stir well.
  • Add salt and pepper to taste.
  • Cover dish with aluminum foil.
  • Bake for another 20 minutes.
  • Sprinkle with remaining 1/2 cup Parmesan before serving.

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Reviews

  1. Very good. I have an abundance of fresh sage to try use up
     
  2. I thought this was a great dish one I will keep in my folder. Thnks :)
     
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