Sweet & Regular Potatoes w/Onions

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READY IN:
25mins
SERVES:
2-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Place cooking oil in pan.
  2. Slice onions into pan.
  3. Cook onions until translucent.
  4. Slice whole leftover sweet potatoes into pan.
  5. Slice whole leftover white potatoes into pan.
  6. Fry in oil until desired doneness.
  7. Depends on quantity.
  8. Season the way you like with anything.

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