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Sweet & Spicy Beans and Rice

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“This is a wonderful recipe that is similar to the rice and bean dish that was served at Houston's.”
READY IN:
25mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

  • 2 cups uncooked instant rice (cooked as directed on package)
  • 1 tablespoon oil
  • 14 cup chopped red onion
  • 2 (16 ounce) cans baked beans
  • 1 (4 1/2 ounce) canchopped green chilies
  • 1 (1 1/4 ounce) package taco seasoning mix
  • 12 cup sour cream (optional)
  • 12 cup shredded cheddar cheese (optional)

Directions

  1. While rice is cooking, heat oil in medium saucepan over medium-high heat until hot.
  2. Add onion; cook and stir 1 minute.
  3. Reduce heat to medium.
  4. Add beans, chilies and taco seasoning mix; mix well.
  5. Cook just until mixture comes to a boil, stirring occasionally.
  6. Add cooked rice; mix well.
  7. Spoon into serving dish; serve with sour cream and cheese, if desired.

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