Swimming Rama

"IMPORTANT: The Food.com nutritional analysis is WAY off on this and this is important for people who take insulin. One serving (1/4 of the recipe) actually has 388 calories, 33 grams of fat, 17 grams of carbohydrate, 14 grams of protein, 15 grams of saturated fat, 9 mg of cholesterol, 80 mg sodium, and 4 grams of fiber. The original recipe called for 2 teaspoons fish sauce, but I can't stand fish sauce. Feel free to add it to yours, though."
 
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Ready In:
30mins
Ingredients:
10
Serves:
4
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ingredients

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directions

  • Whisk peanut butter, honey, lime juice, fish sauce, and coconut milk in a small bowl.
  • Heat oil over high heat and brown chicken. Reduce heat to medium and add shallot and garlic. Cook until the chicken has cooked through and the shallot is soft.
  • Add peanut sauce and chili-garlic sauce and cook for another minute or two to allow the flavors to come together.
  • Serve over a handful of spinach and with a side of rice.

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RECIPE SUBMITTED BY

If the comments say My kids loved it! then I will probably think it's bland or otherwise yucky... so I don't make recipes that have a lot of My kids loved it! comments.
 
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