Swiss Chard Scramble

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READY IN:
25mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in a medium skillet.
  2. Add onion and garlic and saute about 5 minutes.
  3. Add chard and herbs.
  4. Saute until wilted, about 2 minutes.
  5. Add eggs, cheese, salt, and pepper.
  6. Cook, stirring, until eggs are set.

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